Because of its unique nature, hemp can easily be grown organically. In
creating healthy, organic clothing, growing is only half the picture. Processing
fiber into fabric and fabric into garments must also be done using
processes that are healthy to the individual, the environment
and the society. Hemp fabrics have been woven for at least
10,000 years.
The traditional methods have evolved during the centuries but
the processes have remained friendly to the environment and to
the wearer because they have remained mechanical rather than chemical. Many
hemp fabric manufacturers, especially in Eastern European countries
such as Romania and Hungary, use the traditional mechanical process
that utilize modern machinery specially designed for hemp processing.
Modern methods are being developed which rely upon chemical rather
than mechanical processes because they are faster, less labor-intensive
and therefore less expensive. The hunger for profits undermines
the health of people, the ecology and the environment.
We will examine the basic processes and how they are performed
under modern chemical methods and under traditional organic methods. The
basic processes involved in creating hemp fabric for garments
are:
SEPARATING FIBERS.
Retting begins the process of separating the long bast fibers
from the non-fiber portions of the bark and is completed during
the decortication and hackling steps.
Chemical Methods.
Modern chemical hemp processing makes use of enzymes, chemicals
and even ultrasound to rett, or separate, the long bast fibers
from the plant for spinning into yarns for fabrics.
Some hemp fiber manufacturers in China use modern physical-chemical
methods which create a cotton-like short fiber. This creates
a short fiber hemp called "cottonized" hemp or "flock"
hemp. But the quality of the resulting yarns still needs
improvement, especially in the area of long-term wash-and-wear
resistance. This may be due to chemical processes removing
most of the natural binders lignin and pectin from the hemp fibers.
Organic Methods.
Traditional hemp processing of plants into yarn for fabrics relies
on natural and mechanical processes to separate the long fibers
from the plant for spinning into yarns. Two traditional types
of retting are field and water retting. Basically, retting is
the microbial decay of pectin, the substance that glues the fiber
to the woody core of the hemp stem.
In traditional field retting, the process is bacterial, aided
by dew or rain. Field retting will involve chopping of the
stalk into lengths of 12-18 in., turning of the windrow at several-day
intervals, and baling when retted and dry. Field retting
takes 14 to 21 days to complete depending upon the weather. Ecologically
acceptable water retting should be conducted near a sewage treatment
plant to treat the waste water.
Water retting produces a more uniform and higher quality fiber
but the process is time consuming and costly and can pollute the
body of water being used for the process.
Another process being developed is green retting or mechanical
retting. This process uses a machine at the field to mechanically
separate the fiber from the hurd. Machinery for this process is
currently being designed and tested by various companies throughout
the world.
In Eastern Europe, the raw fiber is separated by traditional
methods of water retting, breaking, scutching, and hackling. This
produces the high quality long fiber that is first spun on special
long fiber spinning equipment (up to 14 Nm) and then woven.