Hemp Protein Banana Pancakes

Ingredients:

• 1 cup rolled oats
• 1/4 cup hemp protein powder
• 1 banana
• 1/2 cup almond milk (or any plant-based milk)
• 2 eggs (or flax eggs for vegan)
• 1 tablespoon honey or maple syrup
• 1 teaspoon vanilla extract
• 1 teaspoon baking powder
• 1/2 teaspoon cinnamon
• Pinch of salt

Instructions:

1. Blend Ingredients: In a blender, combine all ingredients and blend until smooth.
2. Heat Pan: Heat a non-stick skillet or griddle over medium heat and lightly grease with oil or butter.
3. Cook Pancakes: Pour batter onto the skillet to form pancakes. Cook until bubbles form on the surface, then flip and cook until golden brown.
4. Serve: Serve warm with your favorite toppings such as fresh fruit, nuts, or syrup.